This is a recipe we've had in our family for years and it's always a crowd favorite. This dump and go slow cooker recipes turns out creamy, cheesy chicken every time. It's the ultimate comfort food, especially served over pasta or mashed potatoes.
Categories Main Course
Yield 6
Number Of Ingredients 5
Steps:
- Place chicken in a slow cooker and sprinkle Italian dressing mix over top.
- Combine cream cheese and cream of chicken soup in a small bowl and whisk until smooth and spoon over chicken.
- Cook on low 4-6 hours.
- Once chicken is done, remove from the slow cooker and shred with 2 forks. Return to slow cooker and mix in with the rest of the sauce before serving.
- Serve chicken over cooked pasta. Garnish with chopped parsley and shredded parmesan cheese (optional).
Nutrition Facts : Servingsize 1 serving, Calories 1358 kcal, Fat 75 g, SaturatedFat 35 g, Cholesterol 446 mg, Sodium 758 mg, Carbohydrate 33 g, Sugar 17 g, Protein 133 mg
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