SLOW-COOKER CHICKEN BOLOGNESE

Slow-Cooker Chicken Bolognese image

Just what you need after a long day: a slow-cooker chicken bolognese sauce that cooks all day-so all you have to do before dinner is cook the pasta.

Provided by My Food and Family

Categories Pasta

Time 6h25m

Yield 8 servings

Number Of Ingredients 9

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Ingredients

3 carrots, peeled, sliced
2 stalks celery, sliced
1 onion, chopped
8 boneless skinless chicken thighs (2 lb.)
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1/4 cup KRAFT Tuscan House Italian Dressing
6 cups whole wheat penne pasta, uncooked
1/4 cup chopped fresh basil
1/2 cup KRAFT Shredded Parmesan Cheese

Steps:

Place vegetables in slow cooker; top with chicken. Mix pasta sauce and dressing; pour over chicken. Cover with lid.
Cook on LOW 6 to 8 hours (or on HIGH 4 hours). About 15 min. before serving chicken, cook pasta as directed on package, omitting salt.
Stir basil into ingredients in slow cooker. Drain pasta; serve topped with chicken mixture and cheese.

Nutrition Facts : Calories 520, Fat 14 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 110 mg, Sodium 640 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 34 g