Here is another easy, slow cooker dessert. I use the small round cooker for this. Liners are also great to use for easy clean up. This is so good with ice cream and you can use any flavor pie filling. I have used apple and blueberry, and they were amazing. Hope you enjoy
Provided by Linda Griffith
Categories Fruit Desserts
Time 4h10m
Number Of Ingredients 3
Steps:
- 1. Spray the inside of slow cooker with cooking spray or use a slow cooker liner. I use the small round slow cooker for this recipe.
- 2. Dump the two cans of pie filling in the bottom of slow cooker. Sprinkle the cake mix all over the cherries, completely covering. Drizzle with the melted butter.
- 3. Cover and cook for 4 hours on high. Do not open the lid to peek until done.
- 4. Serve with ice cream.
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