Let the slow cooker be your punchbowl for this fun and festive recipe, perfect for a large holiday gathering.
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- Pour cider into 3-quart slow cooker. Add cinnamon sticks, cloves, gingerroot, nutmeg, lemon peel, lemon juice, orange peel, orange juice, vanilla bean and brown sugar; mix well.
- Cover; cook on Low heat setting 3 hours.
- Remove cinnamon sticks, cloves, gingerroot and vanilla bean before serving. Keep cider warm in slow cooker, or transfer to heatproof pitcher if serving immediately.
- Ladle or pour cider into mugs, filling halfway; fill rest of mug with wine. Garnish with orange, lemon and apple slices.
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