SLOPPY JANES
This is a recipe from Pillsbury, and Carrian Cheny. She uses ground turkey, but ground beef would also work fine.
Provided by Sharon Whitley
Categories Savory Pies
Time 40m
Number Of Ingredients 4
Steps:
- 1. Heat oven to 350. Spray 8 jumbo muffin cups with cooking spray.
- 2. In skillet, , cook turkey over medium heat about 5 minutes or until no longer pink. Stir in cooking sauce: cook until thoroughly heated. Separate dough into 8 biscuits. Press each biscuit with fingers until flat; Press each in bottom and up sides of muffin cups. Divide turkey mixture evenly into dough-lined cups. Top each with cheese Bake 12-15 minutes or until cups are golden brown. Serve immediately.
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