SLOE GIN CRANBERRY SAUCE
No festive meal is complete without cranberry sauce. Try this version, which includes sloe gin for a modern twist on the classic Christmas relish
Provided by Miriam Nice
Categories Cheese Course, Condiment, Side dish
Time 10m
Number Of Ingredients 4
Steps:
- Put all the ingredients in a saucepan. Bring up to a simmer and cook for 5 mins, then take off the heat and leave to cool. Can be chilled for up to four days or frozen for two months. Serve at room temperature.
Nutrition Facts : Calories 69 calories, Carbohydrate 8 grams carbohydrates, Sugar 8 grams sugar, Fiber 1 grams fiber
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