SISSY CASSEROLE

Sissy Casserole image

This casserole is very filling and a favorite with my family.

Provided by Allison Babb

Categories Main Dish Recipes Casserole Recipes Noodles

Time 55m

Yield 6

Number Of Ingredients 7

Ingredients

1 (16 ounce) package shell pasta
1 pound ground beef
1 (1 ounce) package dry onion soup mix
2 (6.5 ounce) cans tomato sauce
1 (14 ounce) can whole kernel corn
1 (14 ounce) can cream-style corn
1 cup shredded Cheddar cheese, or to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil. Cook shell pasta in boiling water, stirring occasionally, until cooked through but firm to the bite, 12 minutes; drain.
Heat an oven-safe Dutch oven over medium-high heat. Cook and stir beef with the onion soup mix in the pot until browned and crumbly, 5 to 7 minutes. Stir tomato sauce, whole kernel corn, and cream-style corn into the beef; add drained shell pasta and stir.
Transfer Dutch oven to the preheated oven and bake for 23 minutes. Stir casserole, top with cheese, and continue baking until the cheese melts, about 5 minutes more.

Nutrition Facts : Calories 608.7 calories, Carbohydrate 85.3 g, Cholesterol 67.1 mg, Fat 18.2 g, Fiber 5.7 g, Protein 31.4 g, SaturatedFat 8.1 g, Sodium 1285.1 mg, Sugar 9.4 g