SIMPLE SCONES
Great easy recipe. Add grated cheese and sprinkle paprika on tops for a savoury scone. Add 2 cups mashed pumpkin and a teaspoon of cayenne pepper for pumpkin scones.
Provided by mortarandpestle
Categories Scones
Time 30m
Yield 24 scones
Number Of Ingredients 5
Steps:
- Pre-heat oven to 200C and line baking tray with paper.
- Combine all ingredients together in a large bowl and mix well.
- Knead together until a soft dough and turn onto a floured board.
- Roll dough out to about 3cm thick and cut scones with a scone cutter.
- Place on tray and brush with egg and milk mixture.
- Cook in oven for 15-20 minutes until golden brown.
Nutrition Facts : Calories 132.2, Fat 4.4, SaturatedFat 2.6, Cholesterol 23, Sodium 8.1, Carbohydrate 20, Fiber 0.7, Sugar 1.7, Protein 3
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