SIMPLE REUBEN SANDWICH RECIPE

Simple Reuben Sandwich Recipe image

Keep it simple with a classic Reuben sandwich recipe. Our Simple Reuben Sandwich is layered with corned beef, sauerkraut, Swiss and Thousand Island.

Provided by My Food and Family

Categories Home

Time 10m

Yield 4 servings

Number Of Ingredients 6

Ingredients

8 slices rye bread
1/2 lb. corned beef, sliced
1/2 cup CLAUSSEN Sauerkraut, well drained
4 KRAFT Big Slice Aged Swiss Cheese Slices
1/4 cup KRAFT Thousand Island Dressing
8 tsp. unsalted butter, softened

Steps:

Top 4 bread slices with meat, sauerkraut, cheese and dressing; cover with remaining bread slices.
Spread both sides of sandwiches with butter.
Cook in skillet on medium heat for 3 min. on each side or until golden brown on both sides.

Nutrition Facts : Calories 480, Fat 27 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 80 mg, Sodium 1340 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 25 g