SIMPLE QUINOA SALAD
Categories Salad Tomato Side No-Cook Vegetarian Quick & Easy High Fiber Wheat/Gluten-Free Backyard BBQ Dinner Avocado Spring Summer Healthy Vegan Potluck
Yield 8
Number Of Ingredients 8
Steps:
- Cook the quinoa in the vegetable broth, as directed on the package (about 10-15 minutes, then take off heat and leave with the lid on for a few minutes). Meanwhile, chop the vegetables to a size you prefer. Mix everything together in a large bowl, and add salt and pepper to taste. Serve immediately, leave on the counter while you prepare the rest of your meal, or refridgerate for later use.
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