A recipe from Cooking Class Great Tasting Vegetarian Meals. This is a nice, easy peanut sauce for Mu Shu Vegetables or anywhere else where peanut sauce is needed. Here's the link for recipe#369328
Provided by Dreamer in Ontario
Categories Sauces
Time 10m
Yield 2/3 cup
Number Of Ingredients 6
Steps:
- Combine everything except the peanut butter in a small saucepan.
- Bring to a boil over medium high heat while stirring constantly.
- Boil 1 minute or until sugar dissolves.
- Stir in peanut butter until smooth.
- Allow sauce to cool to room temperature.
Nutrition Facts : Calories 1299.8, Fat 65, SaturatedFat 13.3, Sodium 3309.2, Carbohydrate 97.8, Fiber 8.4, Sugar 72.5, Protein 36.8
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