SIMPLE GREEN BEANS

Simple Green Beans image

Simple seasonings give the popular vegetable a distinctive, tasty twist. They go well with many meals.-Marge Killmon, Annandale, Virginia

Provided by Taste of Home

Time 30m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

1-1/4 cups cut fresh green beans (2-inch pieces)
2 teaspoons vegetable oil
1/3 cup water
1 teaspoon soy sauce
Dash ground ginger

Steps:

In a saucepan, saute beans in oil over medium heat for 4 minutes. Add water. Reduce heat; cover and simmer for 15 minutes or until beans are crisp-tender. Drain; toss with soy sauce and ginger.

Nutrition Facts : Calories 64 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 88mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

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