SIGNATURE BACON AND CORNBREAD STUFFING

Signature Bacon and Cornbread Stuffing image

Stuff your plate full of our delicious Signature Bacon and Cornbread Stuffing. Dried cranberries add a touch of sweet to this bacon and cornbread stuffing.

Provided by My Food and Family

Categories Home

Time 1h

Yield 8 servings

Number Of Ingredients 8

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Ingredients

1/4 cup butter
1/2 cup chopped celery
1/2 cup chopped onions
1-1/4 cups chicken broth
1 pkg. (12 oz.) STOVE TOP Signature Cornbread Stuffing Mix
4 slices cooked OSCAR MAYER Bacon, crumbled
1/4 cup dried cranberries
1 Tbsp. chopped fresh parsley

Steps:

Heat oven to 350°F.
Melt butter in medium saucepan on medium heat. Add vegetables; cook and stir 3 to 5 min. or until crisp-tender.
Stir in broth. Bring to boil, stirring occasionally. Remove from heat. Add remaining ingredients; stir just until stuffing mix is moistened.
Spoon into greased 8-inch square baking dish; cover.
Bake 30 min., uncovering for the last 15 min.

Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 740 mg, Carbohydrate 25 g, Fiber 3 g, Sugar 6 g, Protein 6 g