SICILIAN FISH DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



SICILIAN FISH DRESSING image

Categories     Olive

Yield 1 serving

Number Of Ingredients 5

2 T. extra virgin olive oil
1 clove garlic, minced
1 tsp. capers, chopped
1 tsp. pimentos, chopped
juice of 1/2 lemon

Steps:

  • Warm olive oil in small skillet. Add garlic and cook just until softened. Stir in capers and pimentos. When warm, finish with a squeeze of lemon. Serve over "naked fish" of your choice with other half of lemon.

There are no comments yet!