SICILIAN BAKED CHICKEN

Sicilian Baked Chicken image

Provided by My Food and Family

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Number Of Ingredients 8

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Ingredients

1 pounds chicken breasts
1 units salt and pepper
1 cups bread crumbs
0.5 cups parmesan cheese
0.5 teaspoons garlic powder
1 tablespoons parsley
1 tablespoons olive oil
1 teaspoons lemon juice

Steps:

Preheat oven to 400°F. Separate each chicken breast and add salt and pepper to taste; set aside. Mix bread crumbs, parmesan cheese, garlic powder and parsley into mixing bowl. Add the chicken, one piece at a time to bread mixture.
Grease a baking dish with 1/2 Tbsp. of olive oil. Arrange the chicken in single layer. Top the chicken with the rest of olive oil and lemon juice.
Cover with aluminum foil and bake for 30 minutes. Check and turn to other side every 15 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g