Make and share this Siam Dipping Sauce recipe from Food.com.
Provided by Nat Da Brat
Categories Mexican
Time 3m
Yield 1 cup of dipping sauce, 2 serving(s)
Number Of Ingredients 6
Steps:
- In a heavy sauce (preferably enamel), bring the water to a boil.
- Add the remaining ingredients and return to a boil.
- Cook for 2 to 3 minutes or until the sugar is dissolved.
- Serve hot.
- SUGGESTED DIPPERS: Fried Wonton, Egg Rolls, Noodle Chips, Seafood
Nutrition Facts : Calories 138.3, Sodium 294.3, Carbohydrate 33.9, Sugar 33.4
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