SIAM DIPPING SAUCE

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Make and share this Siam Dipping Sauce recipe from Food.com.

Provided by Nat Da Brat

Categories     Mexican

Time 3m

Yield 1 cup of dipping sauce, 2 serving(s)

Number Of Ingredients 6

1/3 cup water
1/3 cup white vinegar
1/3 cup granulated sugar
1/2 teaspoon chili paste with garlic
1/4 teaspoon salt
1/2 teaspoon garlic, Minced

Steps:

  • In a heavy sauce (preferably enamel), bring the water to a boil.
  • Add the remaining ingredients and return to a boil.
  • Cook for 2 to 3 minutes or until the sugar is dissolved.
  • Serve hot.
  • SUGGESTED DIPPERS: Fried Wonton, Egg Rolls, Noodle Chips, Seafood

Nutrition Facts : Calories 138.3, Sodium 294.3, Carbohydrate 33.9, Sugar 33.4

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