SHRIMP WITH BOURBON COCKTAIL SAUCE

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SHRIMP WITH BOURBON COCKTAIL SAUCE image

Very good

Provided by Joanne Sarver

Categories     Seafood

Time 20m

Number Of Ingredients 6

1/2 c mayonnaise
1/4 c cocktail sauce
1/4 c whipping cream
1 Tbsp bourbon
1/8 tsp tabasco sauce
1 lb cooked deveined peeled large shrimp, 21-30 count, tails left on

Steps:

  • 1. In a small bowl, mix all ingredients except shrimp. Serve sauce with shrimp. Makes 6-8 servings.

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