SHRIMP TACOS

Shrimp Tacos image

Copycat from an Aspen restaurant--It came close to the scrumptious memory; family and guests loved it.

Provided by Gadget_Queen

Categories Spicy

Time 35m

Yield 4 serving(s)

Number Of Ingredients 12

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Ingredients

1 lb shrimp, peeled and deveined
1 lime, juice of
4 garlic cloves, minced
1 tomatoes, diced
1 -2 avocado, diced
1 -2 jalapeno, minced
1/4 head cabbage, julienned
1/2 cup mayonnaise
2 chipotle chiles in adobo, diced
1/2 teaspoon cumin
1/2 lime, juice of
8 corn tortillas

Steps:

Marinate shrimp with garlic and juice of 1 lime for 15-20 minutes.
Combine mayonnaise, chipotles, cumin and juice of 1/2 lime and set aside.
Grill shrimp for 2-3 minutes.
On warmed tortilla, layer shrimp, cabbage, mayonnaise mixture, tomato, avocado, and jalapeno.
Top with salsa if desired.
Roll or fold and dig in It's very messy but worth it.

Nutrition Facts : Calories 410.4, Fat 19.9, SaturatedFat 2.9, Cholesterol 150.5, Sodium 889, Carbohydrate 41, Fiber 8.4, Sugar 5.7, Protein 20.8

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