SHRIMP MOUSSE

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Categories     Salad     Fish     Appetizer     Quick & Easy

Number Of Ingredients 7

1 can tomato soup
1 1/2 pkgs cream cheese
1 pkg knox gelatin
1/4 cup chopped celery
1/4 cup chopped green onions
1 cup mayonnaise
1 cup cooked shrimp

Steps:

  • Melt tomato soup and cream cheese gently on stove. Add gelatin and remove from heat. Add celery, onion, mayonaisse and shrimp. Mix well. Pour into a greased mold and chill. Can be frozen at this point.

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