SHRIMP LOUIS SALAD

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Shrimp Louis Salad image

Number Of Ingredients 6

2 tablespoons low-fat plain yogurt
1 tablespoon chili sauce
1/2 teaspoon grated lemon peel
8 ounces frozen, peeled, cooked, small shrimp, thawed
1/2 cup finely chopped green bell pepper
Keebler® Club® Original cracker

Steps:

  • In medium bowl stir together yogurt, chili sauce and lemon peel. Add shrimp and green pepper. Toss to coat. Serve with crackers.

Nutrition Facts : Nutritional Facts Serves

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