SHRIMP FRIED RICE

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Shrimp Fried Rice image

Make and share this Shrimp Fried Rice recipe from Food.com.

Provided by BeckyF

Categories     Rice

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

2 eggs
2 tablespoons water
2 tablespoons vegetable oil
3 green onions with tops, chopped
3 cups cold cooked rice
1/4 lb cooked baby shrimp
3 tablespoons light soy sauce

Steps:

  • Blend eggs and water; set aside.
  • Heat oil in a hot wok or large skillet over medium heat.
  • Add green onions; stir fry for 30 seconds.
  • Add egg mixture; scramble.
  • Stir in rice, gently separating grains.
  • Add shrimp and lite soy sauce; cook stirring, until throughly heated.
  • Makes 6 servings.

Nutrition Facts : Calories 215.1, Fat 6.7, SaturatedFat 1.2, Cholesterol 101.9, Sodium 706.6, Carbohydrate 28.1, Fiber 0.6, Sugar 0.4, Protein 9.7

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