Yield 4 people
Number Of Ingredients 8
Steps:
- 1. cook garlic and tomatoes in 3 tb. oil for 15 -20 minutes until sauce is thick. 2. Season sauce with salt and pepper. 3. in another skillet, heat 1 tb. oil and saute shrimp 1 min. 4. add wine, deglaze skillet. 5. add tomato sauce, feta, salt, pepper, simmer 3 min. until shrimp is cooked through. 6. sprinkle with parsley.
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