SHREWSBURY BISCUITS
a lush and tasty treat for when you need to put your feet up
Provided by fuzzy gizmo
Time 40m
Yield Makes up to 30 biscuits
Number Of Ingredients 11
Steps:
- rub the butter into the flour.
- then mix in all other dry ingredients.
- gradually beat in the egg.
- roll out until 1/2 cm thick and then cut to your preferred shape.
- put on a greased tray to bake in a pre heated oven at gas mark 5/180 degrees until golden brown.
- place on a cooling rack to cool down.
- if you want to decorate it.
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