SHORE IS GOOD SEAFOOD DIP

Shore is Good Seafood Dip image

Make and share this Shore is Good Seafood Dip recipe from Food.com.

Provided by cookiedog

Categories Crab

Time 55m

Yield 4 cups

Number Of Ingredients 10

Previous Next

Ingredients

2 tablespoons butter
1 medium green bell pepper, diced
1 medium onion, diced
2 stalks celery, diced
0.5 (10 3/4 ounce) can cream of shrimp soup (discard top half and use bottom part of soup)
1 cup mayonnaise
1/2 lb freshly grated parmesan cheese
1 (6 ounce) can crabmeat, picked free of any broken shells, drained
6 ounces fresh shrimp or 6 ounces canned shrimp, drained
1/2 teaspoon white pepper

Steps:

Preheat oven to 325 degrees F.
Melt the butter in a skillet over medium heat. Add the bell pepper, onion, and celery and saute for 2 minutes.
In a bowl, combine the soup, mayonnaise, Parmesan, crabmeat, shrimp, and pepper. Stir the sauteed vegetables into the seafood mixture and spoon this mixture into a lightly greased 8 x 11-inch casserole dish. Bake for 30 minutes. Serve with toast points or crackers.

Nutrition Facts : Calories 627, Fat 43.3, SaturatedFat 17, Cholesterol 154.7, Sodium 2095.9, Carbohydrate 22.9, Fiber 1.4, Sugar 6.5, Protein 37.2

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #seafood #easy #beginner-cook #dinner-party #dips #shrimp #crab #dietary #high-calcium #low-carb #high-in-something #low-in-something #shellfish #taste-mood #3-steps-or-less