SHIPWRECK STEW
How to make Shipwreck Stew
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In a large pot, cook and crumble the ground beef over medium high heat, until no longer pink. Drain, if necessary. Layer in order: the potatoes, onions, celery, kidney beans, corn and tomatoes. Add salt and pepper to taste. Cook on medium-high heat until the stew starts to come to a boil then reduce the heat to medium-low. Let simmer until all vegetables are tender, about 45 minutes. Cook covered and stir occasionally.
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