SESAME WINGS
These can be served as a main course, but its also my favorite hors d'oeuvres recipe to bring to pot lucks. The hint of curry really adds to it.
Provided by CBASS
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h45m
Yield 6
Number Of Ingredients 8
Steps:
- Combine honey, mustard , lemon juice, curry powder, garlic, and pepper in a resealable plastic bag. Add chicken wings, and marinate at least 1 hour in refrigerator.
- Meanwhile, toast sesame seeds by placing on a cookie sheet in a 350 degree F (175 degrees C) oven for approximately 10 to 15 minutes, shaking to toss occasionally.
- Remove wings from marinade. Broil for 5 to 10 minutes on each side, or until well cooked. Baste with marinade every few minutes. Remove from oven, and sprinkle liberally with the sesame seeds.
Nutrition Facts : Calories 514.3 calories, Carbohydrate 29.2 g, Cholesterol 116.5 mg, Fat 31.3 g, Fiber 3 g, Protein 31.4 g, SaturatedFat 7.7 g, Sodium 428.9 mg, Sugar 23.5 g
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