SESAME SEED CHEESE BISCUITS

Sesame Seed Cheese Biscuits image

This recipe came out of an old Southern Living cookbook. Since I love sesame seed, cheese, and biscuits, I knew it was a winner the first time I laid eyes on it. Give it a try.

Provided by Jellyqueen

Categories Breads

Time 20m

Yield 8 biscuits

Number Of Ingredients 5

Ingredients

1 cup packaged biscuit mix
1/2 cup shredded sharp cheddar cheese
1 tablespoon toasted sesame seeds (I toast mine in a small saute pan on top of the stove, but be careful not to burn)
1/3 cup half and half milk
1 tablespoon melted butter

Steps:

Preheat oven to 450 degrees F.
Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well.
Shape into balls and place on a greased baking sheet, flaten slightly with palm of hand.
Brush with the melted butter.
Bake for 10 to 12 minutes or until lightly browned.

*** Explore more Sesame Seed Cheese Biscuits Recipes »

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