SESAME RICE WITH SCALLIONS

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Make and share this Sesame Rice With Scallions recipe from Food.com.

Provided by Lori Mama

Categories     Short Grain Rice

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 6

1 1/2 cups sushi rice or 1 1/2 cups arborio rice, cooked in vegetable stock
1/4 cup sesame seeds
1 tablespoon peanut oil
4 scallions, chopped
1 teaspoon sugar
1/2 teaspoon salt

Steps:

  • In small saute pan, heat the oil over medium heat.
  • Add sesame seeds and toast until golden. Don't walk away, or they will burn.
  • Add the scallions, the sugar and salt.
  • Stir.
  • Combine with the cooked rice.
  • At this point you could add any little servings of leftovers you might have in your fridge.
  • I added some diced chicken tenders and green beans.

Nutrition Facts : Calories 693.9, Fat 16.5, SaturatedFat 2.6, Sodium 597.9, Carbohydrate 121.8, Fiber 6.8, Sugar 2.9, Protein 13.2

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