SESAME CRUSTED CHICKPEA PATTIES
These patties are a slightly different take on falafel as they are actually no-cook and served cold. They have a yummy chickpea sesame flavour and go great with all sorts of dips such as a cucumber or spicy tomato raita. I hope you enjoy them as much as we did!
Provided by Lalaloula
Categories Lunch/Snacks
Time 15m
Yield 12 patties
Number Of Ingredients 5
Steps:
- In a bowl mix all the ingredients except for the sesame seeds.
- Puree the mixture either using a hand held blender or food processor.
- It should be a very creamy, thick puree with little to no chunks of chickpeas or onion.
- Shape into walnut sized balls and flatten slightly.
- Roll in sesame seeds and put aside.
- Serve with whatever dip you might like or on top of a nice green salad.
Nutrition Facts : Calories 67.6, Fat 3.3, SaturatedFat 0.5, Sodium 76, Carbohydrate 7.8, Fiber 2, Sugar 0.3, Protein 2.4
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