SEASONED TURKEY BURGERS
This fun mixture of turkey and dressing from Viki Engelhardt of Grand Rapids, Michigan tastes almost like Thanksgiving on a bun. "These moist burgers are great alone, but my family likes them best with lettuce, onion, tomato and a dab of mayonnaise on a whole wheat bun," she suggests.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- Crush or process stuffing croutons into fine crumbs. In a bowl, combine crumbs, turkey and onion. Shape into five patties., Broil or grill over medium-hot heat for 8-10 minutes, turning once. Serve on buns with lettuce, onion, tomato and mayonnaise if desired.
Nutrition Facts : Calories 124 calories, Fat 1g fat (0 saturated fat), Cholesterol 45mg cholesterol, Sodium 163mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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Check it out »#30-minutes-or-less #time-to-make #preparation #easy #dietary #high-protein #high-in-something
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