SEAFOOD SUPREME CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Seafood Supreme Casserole image

This is a very rich casserole that I've made a few times. We enjoy this with a green salad and some bread. I got this recipe from my grandmother years ago and have been making it ever since.

Provided by mommyoffour

Categories     Tuna

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

3 hard-boiled eggs, sliced
7 ounces tuna
6 ounces crabmeat
6 ounces shrimp
2 cups medium white sauce
1/4 lb cubed cheese
1 (4 ounce) can mushroom pieces
1 (4 ounce) jar pimientos
1/4 cup onion, grated
1 cup dried breadcrumbs
1 cup butter

Steps:

  • Gently mix all ingredients except crumbs and butter.
  • Place in casserole dish and cover with crumbs and butter.
  • Bake for 45 minutes at 350.

Nutrition Facts : Calories 1020.7, Fat 75.3, SaturatedFat 39.5, Cholesterol 412.4, Sodium 1733.8, Carbohydrate 37.5, Fiber 2.4, Sugar 9.3, Protein 48.9

There are no comments yet!