SEAFOOD PARTY DIP

Seafood Party Dip image

Every time I make this dip people go absolutely crazy for it! It is a staple at every party and people ask me to make it frequently. So yummy--I know you will love it!

Provided by Vickster

Time 8h25m

Yield 24

Number Of Ingredients 10

Ingredients

cooking spray
3 tablespoons cold water
1 tablespoon plain unflavored gelatin
¾ pound cooked shrimp, chopped
1 (12 ounce) package imitation crabmeat, flaked
1 (10.5 ounce) can condensed cream of mushroom soup
1 (8 ounce) package cream cheese, softened
1 bunch green onions, thinly sliced
1 cup chopped celery
1 cup mayonnaise

Steps:

Spray a mold with cooking spray.
Whisk water and gelatin together in a saucepan. Add soup and gently heat over medium-low heat until hot, about 5 minutes.
Mix shrimp, imitation crab, condensed soup, cream cheese, green onions, celery, and mayonnaise together in a bowl. Add soup mixture and mix until blended. Transfer into the prepared mold. Place in the refrigerator to chill for 8 hours, or overnight, before serving.

Nutrition Facts : Calories 141.1 calories, Carbohydrate 4.3 g, Cholesterol 44.2 mg, Fat 11.5 g, Fiber 0.4 g, Protein 5.5 g, SaturatedFat 3.4 g, Sodium 315.5 mg, Sugar 1.5 g