SCOTCH TREATS
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and really like or are unusual due to ingredients or possibly due to the number of recipes with the same name but are different in some way. I hope you enjoy. I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook
Provided by Billie Neal @WildExpectation
Categories Candies
Number Of Ingredients 3
Steps:
- Melt butterscotch morsels and peanut butter over hot water; stir to blend.
- Remove from heat; add Rice Krispies and stir till well coated.
- Drop by teaspoonfuls onto waxed paper or spread in buttered 9-inch square pan;
- cut into 1 1/2-inch squares when cool. Mrs. Grace Harris, Pastor's Wife South Union Church of God LWWB Rochester, Washington
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