I looked in my cabinet to find something different to make using a few vegetables.While perusing through one of my Crock-Pot cookbooks, I found this recipe that seemed to fit the bill. Everyone liked it and my son loved putting it over his rice. My mother-in-law needs something soft to eat since she has no teeth. This recipe...
Provided by Diane Taylor
Categories Side Casseroles
Time 5h10m
Number Of Ingredients 6
Steps:
- 1. Combine corn, tomatoes with the juice, crackers crumbs, egg, sugar and pepper in the Crock-Pot; mix well.
- 2. Cover; cook on LOW for 4 to 6 hours or until done.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love