SCALLOPED HAM AND POTATOES

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Make and share this Scalloped Ham and Potatoes recipe from Food.com.

Provided by Chef on the coast

Categories     One Dish Meal

Time 9h15m

Yield 6-8 cups, 6 serving(s)

Number Of Ingredients 7

2 cups ham, diced
6 -8 medium potatoes, sliced
1 cup chopped onion
3/4 teaspoon pepper (to taste)
1/2 teaspoon salt (to taste)
1 cup cheddar cheese, grated
1 (10 3/4 ounce) can cream of celery soup

Steps:

  • Alternate ingredients in cooker as follows:.
  • Half of the ham, potatoes, onions, salt and pepper and cheese.
  • Repeat with second layer.
  • Spread soup over top.
  • Sprinkle with paprika if desired.
  • Cook on low 8-9 hours OR on high 4-5 hours.
  • Note:.
  • May also use oven at 350 degrees for 1 hour.

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