Make and share this Sayadia Fish Rice recipe from Food.com.
Provided by Dienia B.
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- sprinkle cumin on fish.
- saute fish in butter until brown
- take out brown onions and lastly pine nuts watch them they burn.
- butter casserole
- layer onionpine nut mixture
- then fish then rice repeat pour over salted water cover
- bake 350 oven for 1 hour or until rice is cooked uncover last 15 minutes.
Nutrition Facts : Calories 498.4, Fat 21.6, SaturatedFat 6.6, Cholesterol 85.2, Sodium 751.9, Carbohydrate 43.9, Fiber 1.9, Sugar 1.8, Protein 31.9
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