SAVORY ROAST CHICKEN
Brushing the bird with a savory-seasoned butter makes the meat nice and moist. This roasted chicken is so easy to make.-Connie Moore, Medway, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Place chicken, breast side up, on a rack in a shallow roasting pan. Combine butter, lemon juice and savory; brush over chicken. , Bake, uncovered, at 375° for 1-1/2 hours or until juices run clear, basting occasionally with the pan drippings.
Nutrition Facts :
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