SAVORY BISCUIT BUBBLE RING

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Make and share this Savory Biscuit Bubble Ring recipe from Food.com.

Provided by Ck2plz

Categories     Breads

Time 48m

Yield 10 serving(s)

Number Of Ingredients 6

8 -12 slices of precooked bacon, chopped
1/2 cup grated parmesan cheese
1/4 cup finely chopped green pepper
1/4 cup chopped onion
2 (12 ounce) cans pillsbury golden layer refrigerated buttermilk or 2 (12 ounce) cans flakey biscuits
1/4-1/2 cup butter or 1/4-1/2 cup margarine, melted

Steps:

  • Heat oven to 350.
  • Generously grease 12-cup fluted tube pan.
  • In large bowl, combine bacon, parmesan cheese bell pepper and onion; mix well.
  • Separate dough into 20 biscuits.
  • With scissors, cut each biscuit into quarters; place in bowl with bacon-cheese mixture.
  • Toss to mix.
  • Arrange mixture in greased pan.
  • Drizzle with melted butter.
  • Bake at 350 for 28-38 minutes or until golden brown.
  • Immediately invert onto serving plate; remove pan. Serve warm.

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