SAVORY BAKED ONIONS WITH SWISS CHEESE

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Make and share this Savory Baked Onions With Swiss Cheese recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Onions

Time 1h50m

Yield 4 serving(s)

Number Of Ingredients 7

4 medium yellow onions, peeled and halved
3 tablespoons olive oil
salt & pepper
2/3 cup low sodium beef broth
2 teaspoons soy sauce
1/4 teaspoon dried sage (rubbed between fingers to release the flavor)
3/4 cup grated swiss cheese or 3/4 cup gruyere cheese

Steps:

  • Set oven to 400 degrees.
  • Grease a 2-quart shallow baking dish.
  • Brush the tops of the onions with oil, then sprinkle with salt and pepper.
  • Bake for about 40 minutes.
  • In a small bowl whisk together the broth and soy sauce.
  • Remove onions from oven; pour the beef broth mixture on top and around the baked onions.
  • Return to oven and bake another 45 minutes basting about every 15 minutes.
  • Sprinkle the sage and grated cheese over the onions; return to oven to about 5 minutes or until the cheese melts.

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