SAUSAGE STUFFED PORK LOIN

Sausage Stuffed Pork Loin image

Provided by mightyro_cooking4u

Categories Pork

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

1 -2 lb pork loin
1 link Italian sausage, casing removed
1 teaspoon rosemary
1/4 cup feta cheese
chipotle hot sauce, to taste
1 teaspoon coriander seed
1 tablespoon black peppercorns
2 tablespoons red pepper flakes
1/2 teaspoon rosemary

Steps:

For pork loin:.
Make a pocket in the loin, making sure not to cut all the way through.
Coating:.
Grind all ingredients in grinder.
Stuffing:.
Cook sausage, crumble. Combine sausage, feta cheese and chilpotle sauce. Stuff roast with sausage mixture. Tie roast to hold stuffing. Season with salr and pepper. Coat roast with coating mixture.
Roast at 350 degrees for 45 minutes or internal temperature of 170 degrees.

Nutrition Facts : Calories 230.3, Fat 16.1, SaturatedFat 6, Cholesterol 58.8, Sodium 269.1, Carbohydrate 2, Fiber 0.6, Sugar 0.6, Protein 18.8