SAUSAGE STARS

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Categories     Pork     Appetizer     Bake     Quick & Easy

Yield 4 to 5 Dozen

Number Of Ingredients 8

1 LB. sausage, cooked and crumbled
1 1/2 Cup sharp cheddar cheese, grated
1 1/2 Cup monterey jack cheese, grated
1 Cup prepared Ranch salad dressing mix
1 2.25 oz. ripe olives
1/2 Cup red pepper, chopped
1 package wonton wrappers
vegetable oil

Steps:

  • Preheat oven to 350 degrees. Blot sausage dry with paper towels and combine cheeses, salad dressing, olives and red pepper. Lightly grease a muffin tin and press 1 wrapper in each cup. Brush with oil. Bake 5 minutes until golden. Remove from tins, place on baking sheet. Fill with sausage mixture, bake 5 minutes until bubbly.

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