SAUSAGE 'N' APPLE BAKED SQUASH

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Sausage 'n' Apple Baked Squash image

This hearty side dish is perfect for winter evening meals and complements an assortment of meats. I clipped it from a newspaper years ago and it soon became a family favorite.

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 4 servings.

Number Of Ingredients 7

1/2 cup chopped apple
1/4 cup chopped onion
2 tablespoons dry bread crumbs
1/4 teaspoon ground sage
1/8 teaspoon pepper
1/2 pound bulk pork sausage
2 small acorn squash, halved and seeded

Steps:

  • In a medium bowl, combine apple, onion, bread crumbs, sage and pepper. Add sausage; mix well. Spoon into squash halves; place in a greased 13-in. x 9-in. baking dish. Cover and bake at 375° for 45 minutes. Uncover and bake 10 minutes more or until sausage is no longer pink and squash is tender.

Nutrition Facts :

*** Explore more Sausage 'n' Apple Baked Squash Recipes »

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