SAUSAGE-DATE BALLS

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Sausage-Date Balls image

Sausage Balls are a Holiday classic, and Southern Living has updated them with the addition of chopped dates and pecans for a touch of sweetness. I have not tried these yet, but will do so very soon!

Provided by GraceNotes

Categories     < 60 Mins

Time 35m

Yield 4 1/2 dozen, 25-30 serving(s)

Number Of Ingredients 4

1 lb pork sausage
2 cups biscuit mix
1/2 cup finely chopped pecans
1 (8 ounce) package dates, chopped

Steps:

  • Combine all ingredients.
  • Stir well and shape into 1-inch balls. Place on lightly greased baking sheets. Bake at 350°F for 20 minutes or until browned.
  • Serve warm or at room temperature. Yield: 4 1/2 dozen.

Nutrition Facts : Calories 136.9, Fat 7.9, SaturatedFat 2.1, Cholesterol 13.3, Sodium 238.2, Carbohydrate 13.2, Fiber 1.1, Sugar 7, Protein 3.9

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