This quintessential meat and potato dish is a great casserole for those cool autumn evenings, just add salad and bread.
Provided by jfugett
Categories Meat and Poultry Recipes Pork Sausage
Time 1h20m
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- Arrange potatoes in the bottom of the prepared dish, and top with onion rings. Spread corn and then tomatoes over onions. Arrange sausage over top. Cover.
- Cook for approximately 1 hour, or until potatoes are tender.
Nutrition Facts : Calories 635.3 calories, Carbohydrate 58.5 g, Cholesterol 61.7 mg, Fat 37.6 g, Fiber 7.3 g, Protein 18 g, SaturatedFat 13.3 g, Sodium 1053 mg, Sugar 7.1 g
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