SAUSAGE BALLS II
These are easy, delicious, and great for any party! I make them every year as appetizers for Christmas. These can be refrigerated for a few days if any are left over.
Provided by kwala78
Categories Appetizers and Snacks Meat and Poultry Pork
Time 25m
Yield 12
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together biscuit mix, Cheddar cheese, and sausage. Roll mixture into walnut-size balls and arrange on an ungreased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 5 to 15 minutes, or until completely cooked and browned. Place on paper towels to drain and cool.
Nutrition Facts : Calories 259.9 calories, Carbohydrate 10 g, Cholesterol 35.9 mg, Fat 20.7 g, Fiber 0.3 g, Protein 8 g, SaturatedFat 8.1 g, Sodium 502.2 mg, Sugar 1.8 g
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