SAUCY APPLE AND BLACKBERRY PIE
Another favourite summer recipe when blackberries are ripe. Easy, no fail dessert. My hubby's favourite.
Provided by woodland hues
Categories Pie
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a small saucepan combine sugar, flour, salt, cinnamon, allspice, and water.
- Cook over medium heat, stirring constantly, until boiling and thickened.
- Remove from heat and stir in apple slices and blackberries.
- Combine topping ingredients in a small bowl until crumbly.
- Sprinkle 1 tbsp.
- flour over bottom of pie shell.
- Pour apple and blackberry filling into shell.
- Sprinkle topping over filling.
- Bake in preheated oven at 400F for about 50 minutes.
Nutrition Facts : Calories 347.9, Fat 10.2, SaturatedFat 4, Cholesterol 11.7, Sodium 241.4, Carbohydrate 61.9, Fiber 4.2, Sugar 42.2, Protein 4.5
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