SATURDAY NIGHT DEVILED EGGS

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Saturday Night Deviled Eggs image

Make and share this Saturday Night Deviled Eggs recipe from Food.com.

Provided by ratherbeswimmin

Categories     < 60 Mins

Time 40m

Yield 12 appetizers

Number Of Ingredients 10

6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
2 tablespoons mayonnaise
2 teaspoons Heinz 57 steak sauce
1 1/2 teaspoons creole mustard
1 tablespoon chopped red onion, plus
1 teaspoon chopped red onion
2 teaspoons chopped pickled jalapeno peppers
1 pinch sugar
salt
black pepper

Steps:

  • Combine the mashed yolk with the mayonnaise, steak sauce, mustard, onion, jalapeños peppers, and sugar.
  • Taste, then season with salt and pepper.
  • Fill the whites evenly with the mixture; may garnish with chopped red onion or chopped jalapeño peppers.

Nutrition Facts : Calories 49.3, Fat 3.5, SaturatedFat 0.9, Cholesterol 106.6, Sodium 63.1, Carbohydrate 1.1, Fiber 0.1, Sugar 0.5, Protein 3.2

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