SARSAPARILLA ICE CREAM FLOAT
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 2
Number Of Ingredients 3
Steps:
- Place 2 scoops of ice cream in each of two tall glasses. Add enough sarsaparilla or root beer to fill each glass. Top with whipped cream. Serve each with a long iced-tea spoon and a straw.
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