SARASOTA'S ALMOND CITRUS RICE PILAF
A easy flavorful rice dish. I serve with this with many seafood dishes or just a nice side to Mexican dishes as well. Serve this with my recipe #407148. It is a great compliment.
Provided by SarasotaCook
Categories Medium Grain Rice
Time 40m
Yield 4 2/3-1 cup servings, 4 serving(s)
Number Of Ingredients 16
Steps:
- Rice -- In a medium size sauce pan, melt the butter over medium to medium high heat and add the rice. Lightly toast the rice, not too hot, you don't want it to burn. It will take just a couple of minutes.
- Liquid -- Add in the broth, orange juice, garlic, thyme, and celery, and cover and cook on medium low until rice has absorbed all the water. About 15 - 20 minutes. Just follow the package directions.
- Seasoning -- After the rice has cooked. Remove from the stove and add in the scallions, cilantro, almonds, 1 tablespoon orange juice and 1 teaspoon lime juice and zest, salt and pepper to taste. Mix well.
- Serve -- Serve in a nice bowl topped with a nice orange slice or some extra almonds. A great flavorful rice. ENJOY!
Nutrition Facts : Calories 279, Fat 7.9, SaturatedFat 2.4, Cholesterol 7.6, Sodium 36.3, Carbohydrate 46.6, Fiber 3.2, Sugar 4.1, Protein 6.1
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