SANTA MARIA-STYLE SALSA

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Santa Maria-Style Salsa image

From our local newspaper. Recipe adapted from santamariavisitor.com/local-flavors/recipes. Cook time is chill time.

Provided by Bren in LR

Categories     Sauces

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 10

3 chopped tomatoes
1/2 cup finely chopped celery
1/2 cup chopped green onion
1/2 cup finely chopped california green chili
2 tablespoons chopped cilantro
1 tablespoon white vinegar
1 dash Worcestershire sauce
1/4 teaspoon garlic salt
1/4 teaspoon dried oregano (crushed)
3 drops of your favorite hot red pepper sauce (or to taste)

Steps:

  • In a medium bowl combine all of the ingredients.
  • Cover and refrigerate 1 hour before serving.

Nutrition Facts : Calories 21.3, Fat 0.2, Sodium 13.7, Carbohydrate 4.6, Fiber 1.3, Sugar 2.6, Protein 1

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